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Rick Besserdin » Entries tagged with "IPA"

Beer Review – Rocks Brewing Conviction Series

Beer Review – Rocks Brewing Conviction Series

A few months ago Rocks Brewing launched their Conviction Series Pale and IPA beers in cans. The beers were released in time for Sydney beer week last year. So, it was a nice surprise to get a couple of samples delivered to my house this week. I hadn’t tried either of these Rocks beers before, so I looked forward to doing a review. Pale Ale – 3.5% Appearance – It pours a cloudy gold colour with a coarse … Read entire article »

Filed under: Beer Reviews

IPA Salmon Curry

IPA Salmon Curry

This curry is easy to make, and has a lot of delightful flavours and textures. India Pale Ale is an ideal partner to balance the heat of a curry. You can tailor the recipe to the heat level you like, but it’s at a good heat level for those who don’t regularly eat curries. If you want more heat, add more chillies or simply don’t deseed them. If you want less heat, add some coconut … Read entire article »

Filed under: Recipes

Leader Of The Pack IPA – Black Dog Brewery

Leader Of The Pack IPA – Black Dog Brewery

James Booth is a fourth generation wine maker from Taminick in North East Victoria. Most wine makers will readily admit that it takes a lot of beer to make a good wine. Maybe that’s why James started brewing his own beer. With the support of his father, Peter, they decided to make these tasty homebrews available to the public. So at the end of 2011, you could buy his small batch brews at the cellar door … Read entire article »

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Hawthorn Brewing IPA Review

Hawthorn Brewing IPA Review

Hawthorn Brewing is now well known for their pale ale, which has been well received by both the public and the beer community. A couple of weeks ago I got an email from Hawthorn Brewing’s Peter Willis about their new IPA, and that they wanted to send me a couple of bottles to try. I agreed, not being one to say no to this kind of work. A week later the mailman delivered two stubbies, an … Read entire article »

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Swordfish with IPA Caper Relish

Swordfish with IPA Caper Relish

Serves: Four Prep: 15 min Cooking: 15 min This is a delightful dish on a warm summer’s day, especially with its refreshing IPA vinaigrette. You need to choose a bright vivacious beer that has handfuls of alpha acids, such as Bridge Road Bling IPA. It’s also great with Mahi Mahi, Yellowtail Kingfish, or Barramundi. Ingredients 4 Swordfish steaks (or 2 large steaks and cut them in half) 2 Tbsp. drained baby capers 1 tsp. fennel seeds 1 small red capsicum 80ml India Pale Ale … Read entire article »

Filed under: Recipes

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